THE CHARLESTON MAKER'S PROGRAM
CHARLESTON MAGAZINE'S NEW ONLINE DINING GUIDE
The City Magazine Since 1975
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FEATURED

Learn more about the pocket park’s origins and dedication


The dish on the latest endeavor from the minds behind The Drifter


Look for her collaborations with Megan Molten and Kenny Flowers this summer


She also made history as the first Black woman to serve in the South Carolina General Assembly


Look for the newest product, Hairscreen, to launch this summer


The gold medalist is participating in Kiawah’s Swim Across American fundraiser this month


She’s the Veteran hosts a Women Veterans Day event this month


A roundup of releases by local authors, perfect for the beach or your favorite book nook 



What's in Store

What's in Store: Gold Creations
Gold Creations was founded in 1975 by Glenn and Vicki Wolfe, and has been selling jewelry and covetable treasures in the Charleston City Market ever since. Just in time for the holidays, we bring you a special edition of “What’s in Store,” delivering some gift-giving inspo along the way.

PHOTO GALLERIES



SPECIAL SECTIONS

Charleston Arts Timeline
Where Is This?
Irish History Walking Tour
Charleston Boating Guide
Charleston Magazine Dining Guide
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide

LATEST

This year, for the first time, the parade ended at the International African American Museum



One Mount Pleasant basket maker says the Uplift Makers program inspired her to keep up the art form



The aspiring designer shares her fashion and beauty faves



Plus, Little Palmetto Pearl brings The Beaufort Bonnet Company to Mount Pleasant



These local companies were each born from a cool idea and helped along with capital, business savvy, and a bit of...



“A Winter Wonderland in Color: Snow Scenes of Charleston” showcases colorized historical images using AI technology...



Eat clean in 2022 with these recipes from 90 percent plant-based chef and Plante Pâtissière owner Cynthia Groseclose...



Our taste-and-tell guide to the latest and most noteworthy F&B offerings



Ghaznavi's dishes reflect her Punjabi culture and use a variety of spices



See Mixon's work next month when she's the visiting artist at Gibbes Museum



How the late coach's son is continuing his legacy today



Find out how the club is designed to help members achieve a work-life balance



Up your glam this season with head-turning styles from local stores



Plus, learn about the new jewelry she plans to introduce in the New Year



Plus, a Georgia-based interior design firm expands to Charleston



Plus, pro tips for adding embellishments and more



Charleston’s own biscuit maven releases a new cookbook focused on family dinners



Read about her seasonal creations, such as persimmon sticky toffee pudding with cream cheese ice cream



The severe winter weather event brough four inches of snow to Charleston and reported temperatures of 7°F



See decorated doorways, marvelous mantelpieces, and sparkly lights galore