The City Magazine Since 1975


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Indigo Road has grown from one steak house on Broad Street to 40 eateries in seven states


Try local delicacies, from boiled peanuts and benne wafers to the mid-century creation Huguenot torte


See the mentored exhibit the notable photographer helped curate at City Gallery at Waterfront Park from February to...


Learn where where you can buy the pure salt flakes for your table


Find out what founders MariElena and Joe Raya are mixing up next


Find out why the company believes everyone should have the right to life, liberty, and produce


See how her art lives on through collectors across the country


Writer James Hutchinson shares this history of the popular local breed


Browse our pajama picks, including several locally founded brands


Plus, popular home furnishings brand Serena & Lily opens in the French Quarter


Tour the interiors layered with moody hues, collected objets, and English influences


Discover bold, family-style plates meant for sharing and a slew of creative cocktails


The Charleston native brought his sought-after poultry with a Japanese bent to Park Circle last spring


Learn more about owner Robert Dickson and his family's ongoing culinary legacy



UPCOMING EVENTS

Feb 13, 2026

SEWE Chef Demo

PHOTO GALLERIES





Planning to rock out at this Saturday’s Music & Oysters for Wildlife? Read up on its beneficiary, Friends of Coastal South Carolina


Charlotte Jenkins shares her take on perfect collard greens


The Food Rescue Truck has one mission: collect enough fare from area businesses to feed homeless locals at One80 Place seven days a week


Hanukkah’s here! Try this tasty twist on traditional latkes


SPECIAL SECTIONS

Charleston Arts Timeline
Where Is This?
Irish History Walking Tour
Charleston Boating Guide
Charleston Magazine Dining Guide
Cocktails A to Z
Charleston Biking and Hiking Guide
Rare Creatures - Threatened and Endangered Species
Ranky Tanky - Gullah Revival
Images Of Charleston - Photo Contest
27 Lowcountry Luxuries
Secret Garden Party
Spring Fling
Charleston Oyster Guide

LATEST

Worth the Drive


Inspire creative play with handmade amusements—most crafted locally


The new Southern Foodways Alliance Community Cookbook celebrates the region’s diverse fare


Pearls of widsom about the world's best bivalves


Often find yourself roaming the wine shop seeking out a gift for the hostess you hardly know, the old friend who goes...


We may live in the flatlands, but Charleston still knows how to throw an Appalachian-style pickin’ party. Incorporating...


The 3 Dudes hit the Charleston music scene on a high note


You don’t have to wait ’til February’s big bash to get a taste of the blues. The Lowcountry boasts a revolving cast of...


Meet your perfect match (time and time again) at three local spots that cater to lovers of fine wines and cheeses


Jimmy Buffett’s locally based philanthropic gig funds grassroots efforts across the world


Check out these talented poet-musicians who’ve found success with their signature sounds in the Lowcountry and beyond


Tasha Tucker connects donors with nonprofits in need


Charleston has a constantly shifting musical landscape with plenty of artists who are unafraid to stretch their...


A local couple journeys 250 miles to bring Ethiopian farmers one step closer to a better life


It’s all contenders with no pretenders in this Lowcountry roundup of guitar-slinging desperadoes vying for the spotlight


Begin the Begin: Painter Tim Hussey’s mid-career retrospective


With the Charleston Symphony Orchestra in reorganizational limbo, we recommend, for your classical music fix, a busy...


Though the Lowcountry may be a few latitudes north of the Caribbean, the sprightly ping of steel drums and other island...


Finding a jazzy cultural rhythm in Savannah, Georgia


Lowcountry bands and artists you should be listening to


Hubee D’s serves up fast and fresh down-home eats West of the Ashley


Awendaw Green’s Barn Jams strike a chord


Ballads to life, love, and real country music


Downtown: She’s a textile maven, and he might be the city’s best barista. Us? We’re invited to dig their digs


Try Caviar & Bananas chef Todd Mazurek’s nutty spin on Thanksgiving turkey


Playing upon natural rhythm and a lifelong passion for music, Charleston Jazz Orchestra artistic director Charlton...


Get the spin on home entertainment with funky technology to bring out your inner deejay